We acknowledge Aboriginal Traditional Owners of Country throughout Victoria and pays respect to their cultures and Elders past, present and emerging.

Mad Dog - Chilli Jam & Salsa and Flamin' Hot Sauce containing 7 assorted products

Yarra Valley Gourmet Foods

Yarra Valley & Dandenong Ranges
#onehourout

Sent within 2 business days
Locally made
Local ingredients or materials

Regular price $69.99

Located in Seville, the heart of Victoria’s Yarra Valley & one of Victorias largest fresh produce Food Bowls, Yarra Valley Gourmet Foods brings together the freshest local produce to manufacture an inspired and beautifully packaged collection of our Mad Dog Chilli and Hot Sauce. Made from the finest, pure ingredients, our all-natural range is handmade in small batches to retain all the flavour and goodness you’d expect of a gourmet product made with love.
Put simply, “it’s simple food, with extraordinary flavour, from the heart of the Yarra Valley.”
What's inside…..

Mad Dog Chilli Jam 235g
Mad Dog Jalapeno Jam 250g
Mad Dog Chilli Salsa 290g
Mad Dog Flamin’ Hot Xtra Bite Spicy BBQ Sauce 200ml
Mad Dog Flamin’ Cayenne & Tomato Sauce 200ml
Mad Dog Flamin’ Jalapeno & Green Pepper Sauce 200ml
Mad Dog Flamin’ Habanero & Mango Sauce 200ml

Not for the faint hearted!
Don't ignore the Flamin' Hot warning. Test for heat first by placing a teeny-weeny bit on (someone else's) tongue. This stuff is Flamin' hot!!

All are Vegetarian friendly.
May contain Gluten and Fish

From time to time we may be out of stock of one of the listed products. We will substitute with a different flavour of the same product.


Yarra Valley Gourmet Foods
Yarra Valley Gourmet Foods has been creating speciality condiments within the high tourist region of the Yarra Valley for more than 20 years. Following the style of the Country Women’s Association, Wendy Jordan commenced making cordials and jams in her home-based kitchen in the late 1980s. This was the birth of Yarra Valley Preserves – meal-enhancing kitchen staples, beautifully packaged in interesting jars, and backed up by their delicious taste.

From its modest beginnings, the business, under the guidance of owner Jacqui Harvey, has grown significantly, moving into a new purpose-built ‘on-farm’ manufacturing facility in Seville, Victoria, where we are creating our own sustainable future, growing fresh produce, including our new state of the art Greenhouse, home to over 1,200 tomato plants and soon to be joined by Capsicums and Chillis.

Our amazing kitchen team proudly make our artisan preserves and gourmet foods, ably supported by a labelling and gifting team.

In addition, our 2021 Thursday crew (who we missed terribly in COVID lockdown) from the Yarra Ranges Special Development School, along with their carer Stacey, assist in making boxes and labelling jelly and mustard. All together they produce the final finished product – a beautifully labelled and branded packaged jar!