We acknowledge Aboriginal Traditional Owners of Country throughout Victoria and pays respect to their cultures and Elders past, present and emerging.

Extra Virgin Olive Oil

Richglen

Murray River
#threehoursout

Sent within 2 business days
Locally made
Local ingredients or materials

Regular price $12.50

Taste it
We blend a variety of olives to create our award-winning ‘Signature’ Extra Virgin Olive Oil. The olives are harvested during peak ripeness, then cold-pressed and bottled immediately on our farm in Yarrawonga, Victoria. Smooth, buttery, and rich in flavour and colour, with aromas of freshly-cut grass, crisp fruit, and a lingering peppery finish.

Enjoy it
Drizzle over salads, soup or steamed greens. Use it for frying, baking and as a substitute for butter in all of your recipes. Stir through pasta or serve with freshly baked bread dipped in dukkah.


Specifications

  • Ingredients: 100% Australian natural, preservative-free, First cold-pressed Extra Virgin Olive Oil
Richglen
We are a genuine, hard-working family entity that is committed to sustainable farming practices, local sourcing of products, creating an authentic Australian farm experience and production of all-natural olive related products that are good for you.

We grow, pick, press and bottle our entire range of over 150 olive-oil based food and skin-care products right here on the estate as well as showcase outstanding local produce in our provedore.