Strawberry and rhubarb are so good together. The combination is perfectly sweet and tart all at the same time. We have added a ginger kick as well! Enjoy it on your toast, stirred through yogurt, or be adventurous and use it in your dessert creations
With a passion for wholesome local produce, Lana’s Garden creates 100% natural, gluten-free condiments from a vegetable once considered too old-fashioned for the modern table.
Beginning with her grandmother’s rhubarb relish recipe and just a few rhubarb plants in her backyard, the Lana’s Garden product line has now expanded into a range of delicious products that are sought after for their exciting flavours and additive-free status.
Modern foodies, budding master chefs, and fans of good old-fashioned homestyle cooking are all discovering the exciting tastes found in Lana’s rhubarb sauces, salsas, vinegar, jams, and coulis.